The Hairy Bikers' meat feasts
King, Si2015
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The winner of Britain's favourite meal is the Sunday roast! And whether you serve yours with leg of lamb, rib of beef or roast pork belly, the boys are back to show us the perfect way to cook it. This book is a big and bold celebration of meat, jam-packed with mouth-watering recipes for traditional favourites such as shepherds pie and chilli con carne, as well as everything from soups and salads to pies and curries.
Main title:
The Hairy Bikers' meat feasts / Si King and Dave Myers.
Author:
King, Si, authorMyers, Dave, 1967-, author
Imprint:
London : Weidenfeld & Nicolson, 2015.London : Weidenfeld & Nicolson, 2015.
Collation:
357 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9780297867371 (hbk)
Dewey class:
641.66641.66MYE641.66 MYE641.44641.66 KIN
Local class:
641.66KIN641.66
Language:
English
Added title:
Subject:
BRN:
1765412