France
Townsend, Sue2002
Books, Manuscripts
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A World of Recipes introduces food and recipes from different countries and cultures around the world. Each title explores a country or region, its food culture, customs, and eating and food habits.
Main title:
France / Sue Townsend.
Author:
Imprint:
Oxford : Heinemann Library, 2002.
Collation:
48 p. : col. ill., col. maps ; 27 cm.
Series title:
Notes:
Includes bibliographical references (p. 44) and index.
Audience:
Interest grade level: Key Stage 2Juvenile.
ISBN:
9780431117140 (hbk)0431117144 (hbk)
Dewey class:
641.5'123'0944641.5641.5944
Local class:
J641
Language:
English
Index terms:
Cookery
BRN:
79919