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Risotto! risotto!

Harris, Valentina2017
Books, Manuscripts
Prized for its texture, flavour and versatility, risotto has been part of the Italian diet since the Arabs introduced rice into Sicily in the 8th century. This book shows how to prepare, cook and serve the dish using a wide range of ingredients.
Main title:
Risotto! risotto! / Valentina Harris ; photographs by Ian Garlick.
Author:
Harris, Valentina, authorGarlick, Ian, photographer (expression)
Imprint:
Bath : Absolute Press, 2017.
Collation:
192 pages : illustrations ; 25 cm
Notes:
Originally published: London: Cassell, 1998.
ISBN:
9781472933201 (hbk)
Dewey class:
641.6318641.631
Language:
English
Subject:
BRN:
2452884
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