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Trafford Libraries & Archives online catalogue

Good Housekeeping book of British food

2012
Book
This title is a collection of imaginatively prepared, home-produced fare, using fresh ingredients and high-quality produce. The vast array of delectable ingredients that Britain has to offer are all included - succulent Scottish beef, tender Welsh lamb, stilton and cheddar cheese, young asparagus, Cox's apples to name but a few.
Imprint:
London : Collins & Brown, 2012.
Collation:
288 p. : ill. (chiefly col.) ; 26 cm.
Notes:
Includes index.
ISBN:
9781908449030 (hbk)
Dewey class:
641.5941
Language:
English
BRN:
734646
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