Half baked harvest super simple : 150 recipes for instant, overnight, meal-prepped, and easy comfort foods
Gerard, Tieghan2019
Book
Tieghan Gerard is known, both on her blog and in her debut cookbook, Half Baked Harvest Cookbook, for her stunningly beautiful meals and thoughtful recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about her debut, and promises all of those comfort-food forward, freshly-sourced recipes distilled into quicker, more manageable dishes using trending techniques that sell--whether made with the almighty Instant Pot, in one pot, or prepped the night before. Super Simple is the compendium for home cooks who are just starting out or pressed for time. It teaches the most important cooking basics and delivers sometimes good-for-you, always hassle-free meals without sacrificing taste. Whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagne.
Main title:
Author:
Gerard, Tieghan, author
Edition:
First edition.
Imprint:
New York : Clarkson Potter/Publishers, 2019.
Collation:
pages cm
Notes:
Includes index.
Linking notes:
Online version: Gerard, Tieghan, author. Half baked harvest super simple First edition. New York : Clarkson Potter/Publishers, 2019
ISBN:
9780525577072 (hardcover)9780525577089 (ebook)
Dewey class:
641.3641.3 GER
LC class:
TX740
Language:
English
Subject:
BRN:
2972040