Nothing fancy : unfussy food for having people over
Roman, Alison2019
Book
What is it about the word 'entertaining' that sends people into a state of panic? In 'Nothing Fancy', New York Times food columnist Alison Roman shows you instead how to 'have people over', with her signature laid-back, approachable style and visually stunning recipes.
Main title:
Nothing fancy : unfussy food for having people over / Alison Roman.
Author:
Roman, Alison, author
Imprint:
Melbourne : Hardie Grant Books, 2019.
Collation:
320 pages : illustrations (colour) ; 25 cm
ISBN:
9781743795378 (hbk)
Dewey class:
641.5641.5 ROM
Language:
English
Subject:
BRN:
2909821