Toast hash roast mash : real food for every time of day
Doherty, Dan2016
Book
With ideas based around eggs, hash, pancakes, toast, simple savoury dishes and sweet bakes, this cookbook contains food inspired by the best a breakfast or brunch menu can offer - but to eat all day. Recipes include ricotta, pear and honey on toast, smoked salmon, horseradish and sour cream hash, Mexican eggs and a whole chapter devoted to food to defeat a hangover, including the ultimate grilled cheese sandwich.
Main title:
Toast hash roast mash : real food for every time of day / Dan Doherty.
Author:
Doherty, Dan, author
Imprint:
London : Mitchell Beazley, 2016.London : Mitchell Beazley, 2016.
Collation:
224 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9781784721374 (hbk)
Dewey class:
641.5641.5 DOH
Language:
English
Subject:
BRN:
2350848