Low-fat, low-cholesterol Chinese cookbook : 200 delicious Chinese & Far East Asian recipes for health, great taste, long life & fitness
2014
Book
This title shows you how to enjoy all the taste of authentic Chinese and Far East Asian cooking while maintaining a sensible, healthy, low-fat eating plan.
Main title:
Low-fat, low-cholesterol Chinese cookbook : 200 delicious Chinese & Far East Asian recipes for health, great taste, long life & fitness / consultant editors, Maggie Pannell, Jenni Fleetwood.
Author:
Pannell, Maggie, editor of compilationFleetwood, Jenni, editor of compilation
Imprint:
London : Select Editions, [2014]London : Select Editions, [2014]
Collation:
256 pages : illustrations (colour) ; 30 cm
Notes:
Originally published: as Low-fat, no-fat Chinese cooking. London: Lorenz, 2005.Includes index.
ISBN:
9781844778966 (pbk)
Dewey class:
641.563840951641.56384 PAN
Language:
English
Added title:
BRN:
1466919