Fast cooking
Martin, James, 1972-2013
Book
Using good-quality ingredients, smart store-cupboard shortcuts and time-saving ideas, James Martin shows how to put delicious, everyday food on the table in next to no time.
Main title:
Fast cooking / James Martin ; photography by Tara Fisher.
Author:
Martin, James, 1972-, authorFisher, Tara, illustrator
Work:
Imprint:
London : Quadrille Publishing, 2013.London : Quadrille Publishing, 2013.
Collation:
207 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9781849493185 (hbk)
Dewey class:
641.555641.555 MAR641.555MAR
Local class:
641.555 MAR
Language:
English
Subject:
BRN:
1193850